Sant’Anna Water, Italy’s favourite, comes to BEFED pubs, one of the most famous Italian pub chains.
The 0.5 l Sant’Anna water bottle will be enhancing the BEFED menu; conviviality, happiness and fun are the ingredients that make BEFED pubs unique, and suitable for a lunch or dinner with family and friends.
BEFED is a highly successful Italian company that was founded in 1996, and which has seen heavy development in recent years. The main strength of the BEFED brand is undoubtedly the quality of the products available, particularly the craft beer and the unique grilled cockerel prepared with a secret recipe by a famous Italian brand that makes an exclusive product for BEFED. In the meantime, the BEFED range has also been expanded, with sandwiches and burgers, vegetarian options and dishes for children.
Sant’Anna will be the water offered by BEFED, thanks to its exceptional qualities; it is a tasty and light water. It comes from one of the highest-altitude springs in Italy, having passed through granite rock that leaves little dry residue or minerals, and above all extremely low levels of sodium (1.5 mg/l), the salt that makes water heavier for our kidneys and bodies in general. The spring is surrounded by uncontaminated nature; the water is bottled in accordance with the strictest production standards and is free of all pollutants and bacteria. It has a dry residue of 22.0 mg/l, one of the lowest levels in the world. The chain is completed with distribution, which is organised to reduce the time between production and consumption to a minimum. Sant’Anna water, with its lightness and excellent organoleptic properties, is ideal for drinking at any time of the day, and its chemical and physical profile renders it perfect for preparing baby foods.
The agreement with BEFED represents an important sign of development for the Sant’Anna Water company in the HoReCa sector, which currently represents approximately 10% of turnover. The leading mineral water has identified the non-domestic sector as a fundamental and strategic driver for future growth and is aiming to double its presence in the channel by the end of 2022.
Sant’Anna Water, Italy’s favourite, comes to BEFED pubs, one of the most famous Italian pub chains.The 0.5 l Sant’Anna water bottle will be enhancing the BEFED menu; conviviality, happiness and fun are the ingredients that make BEFED pubs unique, and suitable for a lunch or dinner with family and friends. BEFED is a highly successful…
If, like us, you’re a lover of craft beers, then you’re in the right place! At our BEFED Brew Pubs, passion and commitment come together to create authentic and unique craft beers, available on tap or in bottles. In this article, we’ll unveil the behind-the-scenes of every single drop of beer we produce, from selecting…
A killer Limited Edition has arrived!
Starting Nov. 27, come try the Scary Burger, our new Limited Edition sandwich: Cockerel burger, tomato, fried onion rings, ketchup and house sauce.
And until Nov. 26, try it with scary promo*
*Only in participating BEFEDs
Do you want to start a business in the restaurant industry and are you considering franchising? That’s a thought! It is a solution that ensures maximum returns with appropriate costs and requires less time and energy investment compared to other types of businesses. At BEFED Brew Pub, we strongly believe in franchising and in the…
We are among the finalists for the Foodservice Award Italy 2023 in the fast casual category! News Archive BEFED è finalista! Aperture, News28 Aprile 2023 Siamo tra i finalisti del Foodservice Award Italy 2023 per la categoria fast casual! Archivio News BEFED è finalista! Aperture, News28 Aprile 2023 Siamo lieti di annunciare di essere…
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Today marks the conclusion of our experience at the Franchise Expo Paris, a four-day event featuring meetings and conferences where we presented our brand to an international audience. Our flagship products include the one and only grilled rooster and an exclusive artisanal beer brewed specifically for our brand. However, what truly sets every BEFED pub…
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The opening of the BEFED Vago pub on 26 May marked the beginning of the process of transition that by autumn will see all four Gallo’s establishments in Verona become part of the BEFED Franchising group. The first to change its name is the Ex-Gallo’s Vago pub, a venue in the midst of a centuries-old…
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