DESSERTS
Gelato alla Birra
Ice-cream served on a biscuit soaked in coffee and brandy, with crumbled meringue and amaretti biscuits
Sorbetto
Flavors: Coffee and Lemon.
Torta Sacher
White rhum-soaked sponge cake with gianduia Chantilly cream and apricots jam, covered with chocolate
Mini Meringata
Meringue discs with a delicious cream semifreddo.
Dalia Tiramisù
Sponge cake soaked in coffee interspersed with a delicate mascarpone fresh cream and dusted with cocoa
Cheesecake frutti neri
A layer of biscuit with soft cheese and ricotta cream, filled with soft fruit jam and garnished on the top with black fruits
Semifreddo alla nocciola
Dessert with Bavarian Hazelnut, poured on bisque and decorated with hazelnuts.
Gluten Free.
Gluten Free.
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